Paul Jaboulet, Chateauneuf De Pape, Les Cedres

Product Information

Origin: Provence-Alpes-Côte d’Azur ,Rhone Valley, France
Grape: Grenache, Cinsault, Syrah and Mourverdre
Colour: Ruby red
Aroma: Sweet spices-cinnamon and sandalwood
Palate: Fresh balance of red fruits like strawberries and raspberries
Serving suggestions: Serve between 15-17 degree Celsius. Will go well with red meats infused with lime


92 points Robert Parker

Additional Information:

This cuvee from the most famous appellation of the southern Rhone Valley is produced from a blend of Grenache, Cinsault, Mourvedre. Distinguished and complex, it is intensely perfumed, with silky, elegant tannins and great ageing potential. It is a dry wine.

Size: 750 ml


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