About this whisky

Dalwhinnie sits high in the Cairngorms, beside the Drumochter Pass, where the distillery has stood since 1897. It is one of the highest working distilleries in Scotland and among the coldest, and those long, chilly winters matter: the spirit is condensed in traditional worm tubs, coils of copper pipe sitting in vats of cold water, which helps give it a rich, honeyed texture. The 15 Year Old was chosen as one of Diageo's original Classic Malts, the six whiskies picked in 1988 to represent Scotland's regions.

Bottled at 43%, it is soft and approachable: heather honey, citrus zest and a little orchard fruit on the nose, then toffee, vanilla and gentle spice over a light malty base, finishing with a warm honeyed glow and the faintest touch of smoke. It is a thoughtful gift for someone who prefers elegance over power, and a quietly impressive pour for guests new to single malt. It also makes an excellent long Highball.

Key facts

• Distillery founded in 1897 beside the Drumochter Pass; one of the highest working distilleries in Scotland
• Spirit is condensed in traditional worm tubs
• One of Diageo's original six Classic Malts, chosen in 1988
• Bottled at 43% ABV

Tasting notes

Nose:

heather honey, citrus zest, a hint of orchard fruit and soft florals

Palate:

toffee, vanilla and gentle spice over light malt and oak

Finish:

medium, warm and honeyed, with a touch of smoke

Serve

Neat or with a little water, or as a Highball: 45 ml over ice, topped with chilled soda and a lemon twist.

Food pairing

Pair with steamed bhetki or a mild prawn malai curry, or with honey-glazed ham.